Mill St Brewery Assistant Manager at Pearson Airport - Mississauga, Canada - SSP America
Description
Passionate about your career? You've come to the right place.
***If you're looking for a growing company filled with passionate people who place a premium on building a world-class culture, then you've come to the right place. We're a trailblazing team of food travel experts who have set our sights on transforming the taste of airport dining across North America.
Benefits, Compensation and Care
At SSP America we believe if we take care of our employees, our employees will take care of our passengers.
- Health & Prescription Plans
- Dental Plan
- Vision Plan
- Life Plan
- Paid Public Holidays
- Paid Vacation
- 401K Plan (with company match)
- Awards and Recognition
- Meal Plan
- Free Parking
- Gym Discounts
- Uniform Shirts and Apparel Accessories are Provided (as applicable)
- Employee Assistance Program (including shortterm counseling, simple will, financial & legal consultation, referrals for child/elder/pet care)
Competitive annual salary $50,000-$55,000:
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Quarterly Bonus potential:
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End of fiscal year Super Bonus potential:
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RRSP Matching:
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Free Parking
_We are passionate about bringing cool, authentic restaurants t__o airports that reflect a taste of place._**
SSP Canada operates several restaurants throughout Toronto Pearson International Airport located in Mississauga, ON
Our restaurants include:
Tim Horton's, Freshii, Boccone, Mill Street, Camden, Urban Crave, Tap & Pour, Dirty Bird, Distillery Food Hall, Built Burger, Upper Crust.
The Assistant Restaurant Manager has the very important job of partnering with the Restaurant General Manager on leading the restaurant team.
Our Assistant Restaurant Managers are experts at delegating tasks, delivering exceptional customer service, leading by example and developing their team.
Essential Functions
- Recruits, trains, develops and communicates with team of Food Travel Experts Implements and maintains guest service standards and/or brand specifications.
- Maintains all merchandising standards, display presentations and signing standards and monitors inventory levels.
- Develops, plans and assigns daily goals, tasks and Team Member assignments.
- Manages, supervises and evaluates Team Member performance through followup to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action.
- Assists in monitoring sales performance through the analysis of sales reports and comparison shopping.
- Maintains adherence to all company policies and procedures, as well as provincial health/sanitation standards.
- Manages all office tasks, including management of funds, receiving, inventory, purchasing, team member scheduling and payroll.
- Minimum of two (2) years of experience in the food & beverage industry, in a management capacity
- Full Service/ Casual Dining restaurant and bar experience
- Proven ability to effectively manage conflict and ensure successful outcomes; work under pressure and deal with high stress situations while exercising sound judgment and decision making
- Excellent written and verbal communication
- Effective organizational maturity to prioritize daily, weekly, monthly and yearly activities
Ontario Applicants:
SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices.
If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.
At SSP Canada we believe if we take care of our employees, our employees will take care of our passengers.
- Health & Prescription, Dental, Vision, and Life Plans
- Paid Public Holidays
- RSP (Retirement Savings Plan)
- Awards and Recognition
- Free Parking
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