- Noisy
- Hot
- Develop strategies to meet work schedules
- Order food and kitchen supplies
- Supervise and coordinate food preparation activities
- Provide training on job duties and safety protocols
- Estimate ingredients and supplies needed
- Ensure food quality and service standards are met
- Handle customer inquiries and issues
- Maintain records of inventory and sales
- Generate and submit reports
- Oversee food deliveries
- Create and manage work schedules
- Are you able to work shifts or on-call?
- Can you start on the specified date?
- Job Type: Permanent
- Language: English
- Weekly Hours: 32.5 hours
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shift manager - Oakville, Canada - Harvey's Lakeshore
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Description
Education:
Required: High school graduation certificate
Experience:
Minimum 2 years, up to 3 years
Work Environment
Key Responsibilities
Supervision
Responsibility for a team of 3-4 individuals