Director of Food And Beverage - Montreal

Hirez Manpower Solutions Inc. is hiring Food and Beverage Manager on behalf of reputable clients in the hospitality and food service industry across Canada. This is an exciting opportunity to join professional kitchen teams. · ...

La Nesra is one of Montreal's most dynamic event venues for hosting corporate events, conferences , luxury weddings, galas, product launches and large-scale celebrations. · We are looking for a Director of Food & Beverage to lead and elevate our culinary and service operations. T ...

Languages: Bilingual. · Education: Secondary (high) school graduation certificate or equivalent experience. · Experience: 3 years to less than 5 years. · GratuitiesParking availableVariable or compressed work week · ...

Athens souvlaki bar and grill is looking for a friendly server. · ...

Ensure staff is working together as a team to ensure optimum service and that guest needs are met. · Inspect grooming and attire of staff, and rectify any deficiencies. · ...

Description · JOB SUMMARY · Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that ...

Additional Information Temporary Contract · Job Number · Job Category Food and Beverage & Culinary · Location Delta Hotels Montreal, 475 President-Kennedy Avenue, Montreal, QC, Canada, H3A 1J7 VIEW ON MAP · Schedule Full Time · Located Remotely? N · Position Type Management · Pa ...

The Marriott Château Champlain is a downtown hotel in Montreal. The Food & Beverage Supervisor – Terrace oversees the daily operations of the Belvu Terrace and ensures a high level of guest satisfaction. · ...

· JOB SUMMARY · Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that guest servi ...

The Marriott Château Champlain is a hotel located in the heart of Montreal. The Terrace Manager is responsible for overseeing the daily operations of the Belvu Terrace, including service efficiency, staff management and guest satisfaction. · ...

The Marriott Château Champlain is hiring a Food & Beverage Supervisor – Terrace to oversee daily operations at Belvu Terrace. Reporting to the Director of Food & Beverage Outlets and the Terrace Manager, · Supervise teams and oversee daily floor operations. · Ensure a high level ...

The Marriott Château Champlain is seeking a Terrace Manager to oversee the daily operations of the Belvu Terrace. This role involves ensuring service efficiency, managing staff, and maintaining high guest satisfaction. · Overssee the overall operation of the terrace. · Ensure com ...

This is a entry level position in food and beverage processing grading. · ...

The Marriott Château Champlain is seeking a Food & Beverage Supervisor – Terrace to oversee the daily operations of the Belvu Terrace. The role requires ensuring service efficiency, managing staff, and maintaining guest satisfaction. · Supervise teams and oversee daily floor oper ...

This is a grader position in food and beverage processing. · French language proficiency<li Secondary (high) school graduation certificate<li Less than 7 months of experience ...

Join the inspiring team of one of the largest downtown hotels in Montreal. The Marriott Château Champlain is a modern and stylish work environment with excellent communication skills required for this position as well as ability to thrive in fast-paced multitasking environment an ...

We're looking for a friendly, reliable individual to join our team of Waiter. · ...

Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and procedures. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. · ...

+ Supervises daily Food and Beverage (F&B) shift operation. Maintains the operating budget. Verifies that standards legal obligations are followed. · + Manages day-to-day operations. Monitors quality standards meets expectations of customers on daily basis. · + Assists in orderin ...

Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and procedures. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. · ...