- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Hotel, motel, resort
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
- International
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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Line Cook
3 days ago
Totem Resorts Sioux Narrows, CanadaEducation: Secondary (high) school graduation certificate · - Experience: 1 year to less than 2 years · **Work setting**: · - Hotel, motel, resort · **Cook categories**: · - Line cook · **Tasks**: · - Prepare and cook complete meals or individual dishes and foods · - Prepare dish ...
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line cook
1 week ago
Totem Resorts Sioux Narrows, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Hotel, motel, resort · Tasks · Prepare and cook complete meals or individual dishes and foods · Prepare dishes for customers with food allergies or intolerances · Prepare and ...