sushi chef - Prince George
1 week ago
Job summary
Languages English Education Secondary (high) school graduation certificate Experience On site Work must be completed at the physical location. Responsibilities Estimate amount and costs of supplies and food items Supervise activities of specialist chefs chefs cooks and other kitchen workers Create new recipes Instruct cooks in preparation cooking garnishing and presentation of food Supervise cooks and other kitchen staff Prepare
and cook meals or specialty foods Plan menus ensure food meets quality standards Experience Cuisine specialties Sushi preparation techniques Japanese cuisine Seniority level Mid-Senior level Employment type Full-time Job function Management
Manufacturing Industries Restaurants
Job description
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