+We're hiring a motivated Junior Sous Chef to support our kitchen operations while developing their skills. · +Support daily kitchen operations. · Mentor and learn with line and prep cooks. · ...

We are seeking a highly skilled Head Chef to lead our culinary team in delivering exceptional dining experiences. · ...

Strategic & Creative Leadership of a kitchen team. · ...

+We are seeking a skilled Chef de Cuisine to lead our kitchen operations and drive culinary excellence. · +Pride in their role and the company they work for · Personal & professional respect from all stakeholders · Ongoing learning & career development with a clear path for growt ...

Impact Kitchen is on a mission to empower our community to eat healthy, nutritionally-dense foods with a focus on quality and sustainability. We seek to make an impact by choosing local ingredients that will nourish you and help you thrive everyday. · ...

We believe our success is driven by working alongside Leaders who are continually growing and driving to push themselves, their team and our business forward. · Pride in their role and the company they work for · Personal & professional respect from all stakeholders · Ongoing lea ...

RH Hospitality is seeking a driven Commis to contribute to the culinary excellence for which RH is known. · ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. · When you join our team, you can expect intensity, excitement and energy. · Through our culture of people development, · We are committed to the continuous learning and g ...

We invite you to be part of our growing Shangri-La family and make a meaningful impact in the world – through joy, shared purpose, and our Asian art of hosting. · ...

This is a Culinary Leader position at JOEY Restaurants responsible for attracting, retaining and developing a high-performing team. · ...

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. · ...

+This is about you. Your passion, purpose and potential. · +Directly contribute to the overall success of a multi-million-dollar Restaurant and its people. · Responsible for attracting, retaining, and developing a high-performing team of individuals. · ...

Joining us means diving into a world of clever, approachable sharing plates, inventive cocktails, and warm engaging service. · ...

Support children's programming and gain hands-on experience in a culinary camp environment. · Camper Support & Supervision · ...

We're seeking a passionate and driven Head Chef to help lead the kitchen by example and experience. · Lead all kitchen operations including prep, service, and inventory. · Create seasonal menus inspired by Italian culinary traditions. · Maintain high standards of cleanliness, foo ...

+We invite you to be part of our growing Shangri-La family and make a meaningful impact in the world through joy shared purpose and our Asian art of hosting. · +Ensure that guests experience highest quality 5-Star culinary standards. · Gather all dirty dishes rinse stack in dish ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. · Create a world-class guest experience from the moment our guests enter through our doors. · ...

This is about you. Your passion, purpose and potential. · In you we see care, drive, confidence and curiosity. ...

Hart House is a centre for experiential education outside the classroom at the University of Toronto. As part of the Food Production Management Leadership Team, along with the Executive Chef and Sous Chefs, the Chef de Cuisine is responsible for coordinating, planning, supervisin ...

The Assistant Director, Retail Operations is responsible for leading the strategic development and implementation of the retail dining operational and service programs. · ...

We are currently seeking a Full-Time Kitchen Supervisor to support our Rexdale and Bloor Shelters including overseeing all kitchen operations preparing meals maintaining high standards of food safety quality nutrition. · ...