Pastry Chef-traditional Chinese Pastry - Markham, Canada - Lafayette Sweets

Lafayette Sweets

Verified Company

Markham, Canada

2 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Founded in 1998, "Lafayette Sweets" is headquartered in the Canadian High Tech Center in Markham, Toronto.

We are a multinational company in both North America and Asia that manufacturing, processing and distributing baking products and providing technical support for various companies such as airlines, hotels, cafes, retail and grocery chains and food services corporations.

We are searching for a Pastry Chef (Traditional Chinese Pastry) to join our team.

Job Title:
Pastry Chef (Traditional Chinese Pastry)

Requirements:

High school graduation or equivalent experience
Must have at least 3 years of experience in: Supervisory experience in a pastry production facility producing shelfstable pastry (nonfrozen items) to many restaurants/retailers; and making Chinese buns, sweet and salty traditional Chinese pastries of the Suzhou/Hangzhou region
Language: May communicate in English

The Basic Duties and Responsibilities will be:

Plan and direct pastry preparation to supply to several restaurants, bakery & dessert retailers in our establishment
Research and develop recipients of southern sweet and salty pastry items
Create new product items and ensure food products meet quality standards
Estimate ingredient requirements, food and labor costs
Supervise activities of other chefs/cooks/helpers at the production kitchen
Provide training to staff on preparing, producing and completing the pastry items
Make sure the operation standard is according to government requirements