Team Member Kitchen Service - Rosseau - beBeeKitchen

    beBeeKitchen
    beBeeKitchen Rosseau

    1 week ago

    Job title: Spring 2026 – Kitchen Service

    Description

    Job Description

    Experience the thrill of creating life-changing experiences for guests from diverse backgrounds. As a key member of our team, you will be responsible for setting up and managing all hot and cold buffets, juice machines, and coffee stations in our dining areas.


    We are seeking staff who can work efficiently for 7 - 9 hours at a time, handling various tasks that involve lifting and carrying objects weighing lbs. Your ability to communicate clearly with both staff and guests is essential.


    This role requires strong physical strength to perform manual labor such as unloading inventory, cleaning mopping floors etc., being able to stoop bend crouch without discomfort while maintaining good posture throughout shifts ranging typically between early mornings evenings (like 6:00 AM – 2:30 PM , 11:00 AM – 7:30 PM). Additionally one day per week working all three Breakfast Lunch Dinner shifts mandatory along with flexible availability Sundays included within employment contract duration April May June respectively.

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