food service supervisor - Red Deer
1 month ago

Job summary
Languages English Education No degree certificate or diploma Experience On site Work must be completed at the physical location Work setting Relocation costs covered by employer Responsibilities Tasks Establish methods to meet work schedules Supervise and co ordinate activities of staff who prepare and portion food Train staff in job duties sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers complaints or concerns Maintain records of stock repairs sales and wastage Prepare and submit reports Establish work schedules Additional information Work conditions Fast paced environment Employment groups This employer promotes equal employment opportunities for all job applicants including those self identifying as a member of these groups Support for newcomers refugees Supports newcomers or refugees with foreign credential recognition Offers mentorship programs that pair newcomers refugees with experienced employees Support for youths Offers on the job training tailored to youth
Job description
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