Food Processing Quality Control Technician - Mississauga, Canada - Super-Pufft Snacks Corp

Sophia Lee

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Sophia Lee

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Description

Education:
College/CEGEP

  • Experience: 5 years or more

Work site environment:


  • Hot

Tasks:


  • Operate and maintain laboratory equipment and apparatus and prepare solutions of gas and liquid, reagents and sample formulations
  • Assist in developing and conducting sampling and analysis
  • Assist in development of standards, health and safety measures
  • Compile records and interpret experimental or analytical results
  • Conduct or assist in air and water quality testing and assessments, environmental monitoring and protection activities, and development of and compliance with standards
  • Prepare solution of gas or liquid, reagents, and sample formulations

Analytical techniques:


  • Sampling
  • Biological techniques

Area of work experience:


  • Analysis
  • Industrial health and safety
  • Product development and formulation
  • Quality assurance and control
  • Technical service and/or marketing

Type of industry experience:


  • Food and beverages

Area of specialization:


  • Analytical chemistry
  • Biochemistry
  • Food chemistry

Work conditions and physical capabilities:


  • Fastpaced environment
  • Attention to detail

Weight handling:


  • Up to 23 kg (50 lbs)

Own tools/equipment:


  • Gloves

Personal suitability:


  • Accurate
  • Judgement
  • Organized

Health benefits:


  • Dental plan
  • Health care plan
  • Vision care benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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