Line Cook - Westphal, Canada - Eaglequest Golf Centers
2 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting:
- Restaurant
- Urban area
- Cafeteria
Cook categories:
- Cook (general)
- First cook
- Line cook
- Prep cook
- Second cook
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations
Certificates, licences, memberships, and courses:
- Safe Food Handling certificate
Transportation/travel information:
- Own transportation
- Public transportation is available
Work conditions and physical capabilities:
- Attention to detail
- Fastpaced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability:
- Dependability
- Initiative
- Organized
- Reliability
- Team player
Screening questions:
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
Green job:
- Involves duties and responsibilities that lead to positive environmental outcomes
Financial benefits:
- Gratuities
Other benefits:
- Free parking available
- Learning/training paid by employer
- Onsite amenities
- Onsite recreation and activities
- Team building opportunities
- Work Term: Seasonal
- Work Language: English
- Hours: 30 to 48 hours per week
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