Executive Chef - Toronto, Canada - The Cottage Cheese

The Cottage Cheese
The Cottage Cheese
Verified Company
Toronto, Canada

1 week ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description
Cuisine specialties

South Indian, West Indian

Ranks of chefs

Executive chef

Screening questions

Are you currently legally able to work in Canada? Are you willing to relocate for this position

Tasks

Maintain records of food costs, consumption, sales and inventory, Demonstrate new cooking techniques and new equipment to cooking staff, Supervise activities of specialist chefs, chefs, cooks and other kitchen workers, Create new recipes, Prepare and cook complete meals and specialty foods for events such as banquets, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies, Arrange for equipment purchases and repairs, Estimate food requirements and food and labour costs, Plan menus and ensure food meets quality standards

Security and safety

Criminal record check

Supervision

5-10 people

Transportation/travel information

Own transportation

Work conditions and physical capabilities

Work under pressure, Bending, crouching, kneeling


Salary:
$25.00-$35.00 per hour


Benefits:


  • Onsite parking

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Monday to Friday
  • Overtime
  • Weekend availability

Supplemental pay types:

  • Overtime
pay

  • Tips

Ability to commute/relocate:

  • Toronto, ON: reliably commute or plan to relocate before starting work (preferred)

Experience:


  • Cooking (preferred)

Work Location:
In person
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