Cook - Terrace, Canada - Sunshine Inn Estates (Houston) Ltd.

Description

• Prepare dishes for children food allergies or intolerances.
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
• Inspect kitchens and food service areas.
• Order supplies and equipment
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas
• Manage kitchen operations.
• Completion of a program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required.
• Food Safety Certificate required.
• 2 to 3 years experience needed.
• Ability to follow instruction and direction.
• Able to deal with people sensitively, tactfully, diplomatically, and professionally always.
• Professional appearance and manners for both office and job site responsibilities.
• Flexible and Excellent customer relations.
• Must have timemanagement skills.
• Adaptable to change and be able to handle multiple priorities under pressure.
• Eager and focused to exceed guest expectations.

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Morning shift
• Overtime
• Weekend availability

• Overtime

• Terrace, BC: reliably commute or plan to relocate before starting work (required)

• Cooking: 2 years (preferred)

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)