- Education:
- Expérience:
- Secondary (high) school graduation certificate
- or equivalent experience
- Restaurant
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Japanese cuisine
- Organized
- Reliability
- Do you have previous experience in this field of employment?
- 3 years to less than 5 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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Cook
4 days ago
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1 week ago
Shannex Dartmouth, CanadaIf you take pride in being compassionate, honest, professional and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work - they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Bet ...
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1 week ago
Shannex Dartmouth, CanadaIf you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work - they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Be ...
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6 days ago
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6 days ago
2 Doors Down Food and Wine Dartmouth Crossing Dartmouth, CanadaWe have become noted as a dining destination in Dartmouth, serving in-season menus and cooking from scratch in a busy high volume kitchen · Ideal person must have a minimum of two years of experience as a Line Cook, with an emphasis on being able to work all stations in the kitch ...
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La cucina Dartmouth, CanadaEducation: Secondary (high) school graduation certificate · - Experience: Will train · - or equivalent experience · **Work setting**: · - Restaurant · - Urban area · **Cook categories**: · - Cook (general) · **Tasks**: · - Prepare and cook complete meals or individual dishes and ...
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