Kitchen Supervisor- Danforth - Toronto, Canada - Rudy Resto

Rudy Resto

Verified Company

Toronto, Canada

4 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

We are looking an experienced and service oriented
Supervisor/Shift Manager who is motivated and passionate about the food service industry and is willing to demonstrate themselves as a team leader and dedicated representative to one of Toronto's most popular SMASH BURGER restaurants, RUDY.

As we are expanding, we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team.

This position has the potential to develop into Assistant and General Managers within the company.

What we are looking for

Experienced Team Leader
Has good communication skills
Works well in a high pressure, fast paced environment with a good sense of urgency
Is able to work both cooperatively and individually to complete daily tasks
Understands the need for punctuality, efficiency, quality control and customer satisfaction
Restaurant experience is favored _but not required_

Responsibilities include, but not limited to

Monitoring and managing teams of staff, including training, coaching and direction to the team
Ensures all food items are prepared according to RUDY operations and standards
Assists in receiving items and confirms that items are of good quality & accurate quantity
Work organized, clean, professional with a high level of hospitality focus
Maintain strict sanitation, health, and safety standards in work areas
Is able to consistently follow standard day to day operations

Who we are:

Rudy is a fast casual restaurant known for its smashed patty cheeseburgers with traditional sides.

Our aim is to continue the quality of our product and brand that we have become known for as we expand.

High quality and simplicity is a big part of our motto.

Therefore, we grind our meat in house, make our own sauces and do not use toppings that could distract the customer of the enjoyment of the sandwich.

The value we strive for is to make people happy with good, simple food and create a fun and respectful work environment where team members can live up their strengths and be their best.

Please mention your availability with your resume.

Compensation:
Compensation varies with experience with room for discussion after the grace period.

Job Types:
Part-time, Permanent

Part-time hours: 20-40 per week

Salary:
$16.00-$20.00 per hour

Job Types:
Full-time, Part-time, Permanent

Part-time hours: 25-40 per week

Salary:
From $16.00 per hour

Benefits: