Team Member/cook - Holland Landing, Canada - Coop's HL
1 week ago
Description
Line cook required in a growing independently owned restaurant. Must be able to work independently, be a self starter and have knowledge of various cooking techniques. Food Handlers Certificate will be an asset but willing to train the right individual.Job Types:
Full-time, Permanent
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekend availability
Experience:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location:
One location
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