- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Restaurant
- Sushi chef
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook meals or specialty foods
- Train staff in preparation, cooking and handling of food
- Fast-paced environment
- Organized
- Reliability
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week
-
sushi chef
Found in: Talent CA 2 C2 - 17 hours ago
Izakaya Tenkuu Leduc, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Restaurant · Ranks of chefs · Sushi chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new eq ...