Restaurant Manager - Winnipeg, Canada - Thermea by Nordik Spa-Nature
Description
Restaurant Manager
Bordered by the Crescent Drive Golf Course and only 20 minutes from downtown Winnipeg, Thermëa by Nordik Spa-Nature opened its doors in 2015.
It offers a multisensorial experience in an all-embracing natural setting to contribute to the health and wellness of its guests.
Continuously innovating and evolving by creating unique relaxation experiences, it is the only Nordic-style spa in the Canadian Prairies today.
What we stand for
Our mission is to transform people's lives, one visit at a time by offering our guests a refuge, away from the pressures of modern life where they may rediscover their own well-being and, as a result, live a happier and longer life.
What we need
What you'll do
- Responsible for hiring, training, scheduling and payroll;
- Attend weekly strategic planning and management meetings;
- Regularly monitor and follow up with guest feedback;
- Perform weekly inventory checks, maintain par stocks and fill orders;
- Maintain ratios and monthly budgets;
- Accountable for the everyday needs of the department.
Profile needed
What is the profile needed in order to be successful in this position
- High school diploma;
- Minimum five years of experience in food & beverage and customer service (including experience with POS systems);
- Knowledge of wine characteristics and pairings;
- Minimum two years in a lead roll.
Additional assets:
- Diploma in hospitality
- Experience with LightSpeed and Moneris programs
When
You will work on flexible schedule (days, evenings, weekends, holidays).
What
Based on the pay scale and benefits in effect at Thermëa by Nordik Spa-Nature.
How
Send us your resumé and cover letter by clicking 'Apply' below.
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