Kitchen Helper - Brampton, Canada - Mr. Sub
Description
Education:
Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
Tasks:
- Carrying and replace linen
- Load buspans and trays
- Place dishes in storage area
- Package takeout food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Wash, peel and cut vegetables and fruit
Equipment and machinery experience:
- Conventional oven
- Deep fryer
- Food dispensers
- Grill
Work conditions and physical capabilities:
- Fastpaced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
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