Service Manager - Old Toronto - Shangri-La

Description

Shangri-La has been creating joyful moments through heartfelt hospitality since 1971 and that spirit continues to guide us today.

We are committed to making a meaningful impact in the world through joy, shared purpose, and our Asian art of hosting.

About The Role:

• Key Responsibilities:

Ensure knowledge of machine operations dishwashing solutions automatic dispensers regulate water temperature detergents chemicals inspect dishes cleanliness assign storage scrubbing pots pans kitchen equipment cannot washed automatically polish silver stainless steel tableware used food service ensure designated equipment cleaned kitchen substances disposed properly trash cans emptied garbage containers transported dump sites adhere recycling regulations clean floors meal period spills work area equipment according procedures maximize efficiency safety assist general prep duties banquets setups proactively meet expectations promptly professionally genuinely warm presence friendly sincere drive excellence internally proud outwardly gracious humble act ad hoc related responsibilities required.
v

cite:Ambassador proactive prompt professional genuine care detail towards attention guests colleague maintains positive internal external relationships attitude guests colleagues actively demonstrates teamwork safe practices open communication accuracy transactions respect sincerity helpfulness courtesy humility undertakes other ad hoc related responsibilities as required is an equal opportunity employer applications from all qualified candidates welcomed information provided applicants treated only recruitment purposes appreciate your interest joining note successful candidates contacted All [Employees] who require accommodation on these grounds should contact HR or Recruiter so we can work together your needs.