General Manager - Toronto, Canada - Sophia & Spritz
2 weeks ago
Description
We are looking for a General Manager with at least 1 year of General Manager experience in a Restaurant.
A Hospitality Leader who wants full autonomy in their role leading an exciting Restaurant Team.
Inspired by the beauty, grace and elegance of the unforgettable Sophia Loren, our menu is tribute to her love for Italian cuisine.
The General Manager sets the tone for the entire Team. You are energetic, positive, driven, a proven team player, an accomplished leader & passionate about Hospitality. Between Breakfast, Banquets & Catering and our Core Dinner Business you must be very organized and well planned.
KEY RESPONSIBILITIES
- Manage and analyze financial parameters and controls for all areas of the restaurant and determine business priorities
- Ensuring complete guest satisfaction at all times, at a worldclass level
- Ensuring positive morale and upstanding ethics of your managers and crew
- Provide ongoing motivation, coaching, and effective leadership development of team members and managers
- Oversee and ensure general maintenance and cleanliness of the property is maintained at all times.
- Expert scheduling
- Recruiting
- Achieving financial targets and performance goals
- Previous Management Experience required within a large volume, fullservice restaurant
- Impeccable English communication skills, written and spoken. (Bilingual French is an asset)
- Ability to delegate and followup
- Ability to train and lead other managers
- Ability to train others to: master technical skills, serve guests with enthusiasm, sell as part of the dining experience, assert authority and make judgments
- Complete knowledge of all positions and functional areas within the restaurant
- High level of organizational and communication ability
- Complete understanding and belief in the company philosophy and goals of quality and improvement
- Understanding of what it means to be a company Ambassador
- Strong local store marketing skills and event management
OTHER KEY ATTRIBUTES
- High energy, positive personality
- Strong work ethic, exceeds in an extremely fastpaced environment
- Ability to selfmotivate, maintain a sense of urgency, keep the momentum
- Ability to set and achieve short and longterm business goals
- Understanding of issues beyond one's control while continuing to impact areas within one's authority
- Ability to ask for help when required
- Commitment to continuous improvement and the ability to learn
Job Types:
Full-time, Permanent
Salary:
$75,000.00-$90,000.00 per year
Benefits:
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Vision care
Flexible Language Requirement:
- French not required
Supplemental pay types:
- Bonus pay
- Tips
Experience:
Full Service Restaurant: 1 year (required)
Work Location:
In person
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