Cook - Calgary, Canada - Bb.q Chicken Southland
2 weeks ago
Description
Education:
No degree, certificate or diploma
- Experience: Experience an asset
Work setting:
- Restaurant
Cook categories:
- Cook (general)
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Transportation/travel information:
- Public transportation is available
Work conditions and physical capabilities:
- Attention to detail
- Fastpaced environment
- Standing for extended periods
Personal suitability:
- Dependability
- Flexibility
- Initiative
- Reliability
- Team player
Financial benefits:
- Gratuities
Other benefits:
- Free parking available
- Learning/training paid by employer
- Work Term: Permanent
- Work Language: English
- Hours: 25 to 35 hours per week
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