Restaurant Manager - Port Carling, Canada - ClubLink

ClubLink

Verified Company

Port Carling, Canada

3 weeks ago

Posted by:

Sophia Lee

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The Lake Joseph Golf Club is Hiring

Secure your summer employment for 2023

RESPONSIBILITIES

Hiring, training and discipline for all restaurant and concessions (Outlets) staff
Schedule and manage restaurant staff
Oversee scheduling and manage labour cost for all outlets
Manage and control cost for all applicable food and beverage outlets
Complete in a timely manner all tasks as directed by the Food and Beverage Manager & Assistant Food & Beverage Manager
Complete all workrelated tasks and duties required to successfully execute restaurant and concessions operations
Work in a safe and efficient manner especially during service times, so as to achieve consistently high service quality in a productive and cost effective environment
Comply with all operations manuals, opening and closing procedures, daily work sheets, restaurant procedures, cleaning schedules and all other duties required to successfully execute daily routines in an efficient restaurant
Assist as required with receiving deliveries and thoroughly checking invoices for product quality, quantity and price
Communicate professionally and directly with the Executive Chef, Food and Beverage Manager and food & beverage team on all food service issues
Conduct yourself in a professional manner at all times and represent yourself, food and beverage team, club and ClubLink in the highest degree

QUALIFICATIONS

Keen, interested and dedicated to an extremely high level and standard of service quality and consistency
Highly creative, hardworking and motivated towards leading edge service styles
Excellent communication and customer service skills
Strong organizational skills
This position will require to work a varied schedule that will include evenings, nights, and weekends

ADDITIONAL DETAILS
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This is a seasonal salary position
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- **Accommodations avaialable.