No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Japanese cuisine
- Thai
- Public transportation is available
- Fast-paced environment
- Repetitive tasks
- Work under pressure
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
cook - Medicine Hat, Canada - Sushi & Thai
