Executive Chef - Kelowna, Canada - GolfBC Group

GolfBC Group

Verified Company

Kelowna, Canada

4 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Panoramic views of Kelowna's nature and scenery are the backdrop to your new favorite place to work and play Sarazen's Restaurant at The Okanagan Golf Club has an energetic and professional team that provides a refined culinary take of globally balanced main and share plates along with clever house-made twists.

A facility of this caliber requires a hands-on, creative and curious Executive Chef who will join The Okanagan Golf Club's passionate leadership team and coach our excited kitchen team.

Responsibilities:

Plan menus considering guests, market conditions, dish popularity, costs and a wide variety of other factors; update menu engineering seasonally
Prepare all necessary budget data and collaborate with the Food & Beverage Services Manager to look at corrective actions needed to help meet financial goals
Recruit, train, inspire and manage performance for culinary Team Members
Cook or directly supervise cooking with a positive and professional approach
Attend Department Manager communication meetings
Establish controls to minimize food and supply waste and loss
Schedule and co-ordinate all kitchen Team Members' work to assure that food preparation is economical and technically correct according to the menu syllabus
Develop recipes and techniques for food preparation and presentation which help to ensure consistent high quality and to minimize food costs; exercise portion control over all items served and assist in establishing menu pricing
Work cross-functionally with the Food & Beverage Services Manager (and Assistant) and Event Managers/Coordinators to ensure that culinary offerings consistently exceed guest expectations

Solid a la carte and best practice culinary understanding; event banquet experience is an asset
Full apprenticeship and a minimum three years of Journeyperson/Red Seal or equivalent experience
High degree of administrative and executive ability, especially in problem solving and decision making
Exceptional leadership, communication, and strategic focus skills
Works efficiently and maintains organization in a fast-paced environment, with a positive attitude
Uses self-awareness and emotional intelligence to convey and embody Leadership at GolfBC core standards

Based on our core values, the Chef will encompass

Passion:
Demonstrates infectious excitement for the culinary experience.

Authenticity:
Open, honest, and respectful communication.

Integrity:
Reflects with humble self-evaluation.

Innovation:
In front of the trends. Progressive.

Excellence:
Exceeds Guest expectations, every time. Good is the enemy of great.

Perks & Benefits

Highly competitive annual salary
Performance bonus
15 days paid annual vacation
Robust extended health benefits package, 100% employer paid, upon start
Flexible Health Spending Account
FREE GOLF at GolfBC courses
RRSP matching, after service milestone achieved
Cell phone allowance
Free meals while on shift
Professional development opportunities
Working for an employer that strives to give its Team Members a world-class experience

About GolfBC

The GolfBC Group, a Vancouver-based golf and resort management and investment company, is defining a higher standard of quality and consistency among premier golf destinations.

Since 1989, GolfBC has created premium golf destinations, desirable career opportunities, and master planned golf communities in British Columbia.

GolfBC is the owner and operator of championship golf courses
Nicklaus North Golf Course (Whistler)
Gallagher's Canyon Golf & Country Club and the Pinnacle (Kelowna)

The Okanagan Golf Club:
The Bear and The Quail (Kelowna)
Olympic View Golf Club (Victoria)
Mayfair Lakes Golf & Country Club (Richmond)

Wailea Golf Club:
The Gold, Emerald and Blue Courses (Maui, Hawaii)