Culinary Team Member - Keltic Lodge - beBeeCooking

    beBeeCooking
    beBeeCooking Keltic Lodge

    1 week ago

    $32,000 - $42,000 (CAD) per year *

    Job title: Line Cook

    Description

    At Keltic Lodge, we're committed to excellence in culinary arts and hospitality. As a Line Cook, you will be responsible for the daily preparation of food items and execution of dishes at a specific station (e.g., Sauté, Grill, Garde Manger). Your role is crucial to delivering world-class guest service.

    • A minimum 1–3 years of experience in a professional kitchen with upscale or high-volume experience preferred;
    • Basic to intermediate knife skills and solid understanding of fundamental cooking methods (searing, poaching, roasting);
    • Food Handlers Certificate required or willingness to obtain one;

    * This salary range is an estimation made by beBee
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