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    Shift Manager - Barrie, Canada - Popeye's Louisiana Kitchen

    Popeye's Louisiana Kitchen
    Popeye's Louisiana Kitchen Barrie, Canada

    1 month ago

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    Description

    Education:
    Secondary (high) school graduation certificate

    • Experience: 1 year to less than 2 years

    Work site environment:


    • Odours
    • Wet/damp
    • Hot

    Work setting:


    • Fast food outlet or concession

    Tasks:


    • Establish methods to meet work schedules
    • Supervise and coordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Estimate ingredient and supplies required for meal preparation
    • Hire food service staff
    • Ensure that food and service meet quality control standards
    • Prepare budget and cost estimates
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Prepare and submit reports
    • Prepare food order summaries for chef
    • Supervise and check assembly of trays
    • Supervise and check delivery of food trolleys
    • Establish work schedules

    Supervision:


    • 510 people

    Security and safety:


    • Basic security clearance

    Work conditions and physical capabilities:


    • Fastpaced environment
    • Work under pressure
    • Tight deadlines
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Walking
    • Physically demanding
    • Attention to detail

    Personal suitability:


    • Client focus
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Team player
    • Initiative
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 hours per week

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