Chef de Partie - Whistler, Canada - Bar Oso

Bar Oso
Bar Oso
Verified Company
Whistler, Canada

3 weeks ago

Sophia Lee

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Sophia Lee

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Description

Position:
Chef de Partie


Location:
Bar Oso, Whistler


Reports to:
Executive Chef

"Oso" meaning "bear" in Spanish, an homage to Whistler's wildlife - is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails and inspired wines.


Essential Duties and Responsibilities:


  • Prepare and cook menu items
  • Maintain sanitation standards throughout the kitchen to comply with Provincial regulations
  • Provide input into product ordering, as well as cost control and monitoring
  • Ensure food quality in presentation and production are consistently maintained at a premium level
  • Assist with menu development as required
  • Assist with cost control, monitoring and ordering of supplies as required
  • Other related duties and responsibilities as assigned

Required Experience and Qualifications:


  • At least three years of culinary experience, preferably at a highvolume finedining restaurant
  • Completion of secondary school
  • Excellent interpersonal skills and fluent communication skills in English
  • Ability to prioritize, organize, and follow through as necessary
  • Must possess a passion for food and developing knowledge of all cooking methods
  • Food Safe certification is an asset

We Offer:


  • Extended health benefits
  • Flexible schedule
  • Staff meals
This position will remain open until filled.


Licenses & Certifications:
Required

  • Food Safe

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