- Education:
- Expérience:
- No degree, certificate or diploma
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Recruit and hire staff
- Manage kitchen operations
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
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Line Cook
3 weeks ago
Windermere House Windermere, Canada**POSITION PURPOSE** · Our line cooks have a finger on the pulse of current culinary trends. We provide full-service restaurants and catering facilities to deliver an upscale, unique, and casual atmosphere. The team is hip, forward-thinking, and energetic. Our restaurants are fav ...
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Line Cook
1 week ago
BHospitality Windermere, Canada**Interested in joining a team of Industry leaders redefining Hospitality Join us** · **We are in search of a Line Cook** · Closing experience required or 3 years industry experience. · **Job Overview**: · As a line cook you are responsible to prepare and deliver, prep and stock ...
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Executive Chef
3 weeks ago
Windermere House Resort Windermere, CanadaPosition: Executive Chef · JOB OVERVIEW: Assign, coordinate, and supervise the set-up and food production areas within the kitchen, catering departments and offsite locations to maximize productivity and ensure food quality, set-up and service are in accordance with standardized ...
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Assistant Sushi Chef
1 week ago
Windermere House Windermere, Canada**POSITION PURPOSE** · We are looking to hire a skilled assistant sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The assistant sushi chef's responsibilities include preparing traditional Japanese sushi rice, chop ...