General Manager - Toronto, Canada - FAB Restaurant Concepts

FAB Restaurant Concepts
FAB Restaurant Concepts
Verified Company
Toronto, Canada

4 weeks ago

Sophia Lee

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Sophia Lee

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Description
Our passion is for the people who deliver great experiences to our guests every day and we are looking for those who are going to help make us better at what we do


We are looking for an experienced General Manager who LOVES hospitality and has a desire to help us move our organization forward by creating a long-term career with us.

You should have a love for Mediterranean-inspired fare, craft beer, and amazing people at a brand new, gorgeous waterfront location in downtown Toronto.
If you love leading big teams and enjoy having a say in how we shape the future, we want to hear from you


What We Offer:


  • Unparalleled Family-Oriented Culture
  • Industryleading Compensation
  • Comprehensive Benefit Plan
  • RRSP Contribution
  • Learning & Development Programs
  • Career Advancement Opportunities
  • Performance Bonuses

Here's What You'll Be Doing:

The role of the General Manager is straightforward...

  • Successfully manage the restaurant
  • Hire and develop a great team that gives guests a
    SUPERB experience every time.
  • Keep turnover and costs low.
- ... and everything else it takes to run a great establishment


This Is What You'll Need:

- _3 to 5 years of experience as a Restaurant Front-of
  • House Manager.
_

  • A degree OR diploma in the Restaurant & Hospitality Industry or related field is a definite asset.
  • Strong proficiency operating a cash register, Point of Sale system (i.e. Silverware) and inventory software platform (i.e. Optimum Control)
  • Positive attitude and ability to work 50+ hours per week
  • Food Handlers certificate
  • Smart Serve certified
  • First Aid certification is an asset.
  • Health and Safety Level 1 & 2 certification is an asset
  • Reliable transportation
-
If this sounds like an exciting challenge for you, we can't wait to meet you_

We also believe in creativity.

In all of our establishments, we're focused on the guest, but we give our GM's and their teams freedom to act.

We value entrepreneurial spirit as well as creativity, ambition and passion for our industry. We welcome change, both professional and personal.

We believe in having fun - it's the hospitality industry, after all We have a fun, family and community-oriented culture


Job Types:
Full-time, Permanent


Salary:
$65,000.00-$75,000.00 per year


Benefits:


  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • RRSP match

Schedule:

  • 10 hour shift
  • Day shift
  • Evening shift
  • Holidays
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Bonus pay
  • Tips

Experience:


  • Restaurant management: 3 years (required)

Work Location:
One location

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