Sushi Chef - Toronto, Canada - 1019775 Ontario Limited o/a Yamato Japanese Restaurant
2 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work setting:
- Restaurant
- Relocation costs covered by employer
Ranks of chefs:
- Sushi chef
Tasks:
- Prepare and cook meals or specialty foods
Cuisine specialties:
- Sushi preparation techniques
- Japanese cuisine
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Attention to detail
Personal suitability:
- Dependability
- Flexibility
- Initiative
- Reliability
- Team player
Financial benefits:
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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