Line Cook - Gander, Canada - Quality Hotel & Suites

Quality Hotel & Suites
Quality Hotel & Suites
Verified Company
Gander, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description
_CAREER OPPORTUNITY _


LINE COOK

Reporting to:
Gary Mills, Executive Chef Quality Hotel & Suites


Objective:

To ensure patrons receive the highest quality of service.


Responsibilities:


  • Prepare and cook meals for restaurant guests
  • Prepare food for banquets and assist with serving and presentation
  • Clean coolers
  • Rotate food
  • Organize workplace
  • Maintain a clean work area
  • Assist coworkers as necessary
  • Other duties as required
Shift work (including split shifts) and weekend work involved.


Preferred Qualifications:


  • Must have completed at least first year cook's training or have equivalent work experience
  • Previous experience would be an asset but not essential
  • Must be organized, efficient and able to work in a fast pace environment Must have excellent oral communication skills
  • Must have strong personal hygiene disciplines

Job Types:
Full-time, Part-time, Permanent, Casual


Salary:
From $18.00 per hour


Schedule:

  • Day shift
  • Night shift
  • On call
  • Weekend availability

Supplemental pay types:

  • Tips

Experience:

- cooking: 1 year (preferred)


Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
One location
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