Executive Chef - Montréal, Canada - Arthurs Nosh Group
Arthurs Nosh Group
Montréal, Canada
Verified Company
1 day ago
Description
Responsibilities:
- Manage the kitchen staff.
- Hire, train, and discipline employees.
- Order ingredients and supplies.
- Design new dishes with owners
- Inspect food quality before serving.
- Implement sanitation procedures.
- Manage the inventory of food, and supplies.
- Create budget estimates and monitor expenditures.
Job Types:
Full-time, Permanent
Salary:
$62,301.00-$70,029.00 per year
Benefits:
- Flexible schedule
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Monday to Friday
- Morning shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Montréal, QC: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 5 years (preferred)
Work Location:
One location
