Restaurant Host/hostess - Toronto, Canada - Alo Food Group

Alo Food Group

Verified Company

Toronto, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Aloette is seeking experienced Hosts to join our team Open availability is a strong asset. Join our talented team and grow with us

The Alo Food Group creates and operates restaurants of regard in Toronto. Since the opening of Alo our finedining flagship in 2015, we have aimed to make luxuries approachable while elevating timehonoured favourites. We offer our guests a continuing relationship in venues where the deliciousness of the food is met by a passion for hospitality. Along with Alo, our portfolio of restaurants includes Aloette (2017); Alobar Yorkville (2018); Salon (2019), and Alobar Downtown _

Hosts are to provide a warm and welcoming atmosphere to guests upon their arrival at Alobar. They display a calm, smooth momentum in both busy and slow times. Hosts must be able to multitask with charm, confidence, and professionalism.

It is imperative that the host team work in tandem with floor staff to ensure that tables are seated properly, reservations are managed well, and that guests do not have excessive waits for their tables.

The following duties are expected of our hosts at Alobar:

Ensuring menus and menus covers are kept in good condition
Ensuring that reservation requests are handled appropriately and that waitlist slots are filled whenever possible
Keeping the floor plan up to date throughout service hours and ensuring that the team is taking a proactive approach to managing incoming reservations
Cleaning and restocking washrooms
Cleaning and organizing the front entryway, windexing the door, keeping the coat check well organized
Monitoring the inquiries inbox for last minute reservation requests and changes
Guiding guests through the restaurant to their tables
Communicating with all floor staff and management about table turn times and floor plan changes if necessary
Maintaining a calm, warm demeanor during both busy and slow times
Communicating with service staff in regards to celebrations, allergies, and notes on reservations.
Gathering information about guests ahead of their reservations

Hosts are a guest's first impression of the restaurant. Guests are the host team's first priority when they walk through the door. Hosts are the integral bridge between the guest and floor staff.

Job Type:
Part-time

Pay:
$17.00 per hour

Schedule: