No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Cook (general)
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week