Production Supervisor - Vancouver, Canada - D.D. Donair Dude Limited
Description
Education:
- Expérience:
Education:
- Bachelor's degree
Work site environment:
- Cold/refrigerated
- Outdoors
- Clean
- Hot
- Noisy
Tasks:
- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Recommend personnel actions such as hiring and promotions
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, coordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and coordinate work activities with other work units
- Requisition or order materials, equipment and supplies
Supervision:
- 510 people
Area of specialization:
- Restaurant
Work conditions and physical capabilities:
- Ability to work independently
- Fastpaced environment
- Handling heavy loads
- Attention to detail
- Work under pressure
Personal suitability:
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
Screening questions:
- Are you available for shift or oncall work?
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
Experience:
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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