- Cooking meals for customers;
- Maintaining cleanliness of work areas;
- Training new staff members.
Vietnamese Kitchen Team Leader - Area E (Beaverdell/West Boundary) - beBeeKitchen
Job title: Vietnamese Kitchen Lead — Hands-on Cook
Description
Job Opportunity:A local restaurant in British Columbia is seeking a skilled kitchen professional to oversee the preparation of Vietnamese cuisine and manage daily operations.
The ideal candidate will have hands-on cooking experience, strong supervisory skills, and be able to train staff effectively. A minimum of seven months' experience working in a commercial kitchen environment is required.
This on-site position does not require a degree. The selected individual will join a dedicated team committed to delivering high-quality dishes and excellent customer service.
Required Skills And Qualifications
Responsibilities include:
About This Job
We are looking for motivated individuals who share our passion for quality food production. If you meet these qualifications please submit your application.