Cook - Winnipeg, Canada - Mary Brown's Chicken and Taters
Description
Responsibilities:
- Ensure all food are prepared and cooked according to Mary Brown's guidelines.
- Ensures safe and sanitary practices are adhered to in accordance with company and facility policies.
- Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.
- Ensures that all food is cooked and served in the right condition, at the right temperature and at the right time.
- Maintains all related work areas and equipment in a clean and sanitary condition.
Requirements:
years of experience in branded quick service restaurants or restaurant with fast paced service
- Basic knowledge of cooking methods and knife handling
Job Types:
Full-time, Part-time
Salary:
From $15.30 per hour
Expected hours: 30 per week
Benefits:
- Discounted or free food
- Flexible schedule
- Onsite parking
Flexible Language Requirement:
- French not required
Supplemental pay types:
- Tips
Work Location:
In person
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