Cook - Winnipeg, Canada - Mary Brown's Chicken and Taters

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description

Responsibilities:


  • Ensure all food are prepared and cooked according to Mary Brown's guidelines.
  • Ensures safe and sanitary practices are adhered to in accordance with company and facility policies.
  • Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.
  • Ensures that all food is cooked and served in the right condition, at the right temperature and at the right time.
  • Maintains all related work areas and equipment in a clean and sanitary condition.

Requirements:

years of experience in branded quick service restaurants or restaurant with fast paced service

  • Basic knowledge of cooking methods and knife handling

Job Types:
Full-time, Part-time


Salary:
From $15.30 per hour

Expected hours: 30 per week


Benefits:


  • Discounted or free food
  • Flexible schedule
  • Onsite parking

Flexible Language Requirement:

  • French not required

Supplemental pay types:

  • Tips

Work Location:
In person

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