- Achieve goals through effective planning and time management
- Maintain a positive working relationship with all team members
Key Responsibilities include:
Main Functions:- Support the Restaurant Manager in overseeing day-to-day activities;
- Schedule shifts for restaurant staff, ensuring adequate staffing during peak periods; Assist in conducting performance reviews and addressing any employee issues effectively.
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chief service director - Martensville - beBeeOrganizational
Job title: Front of House Manager
Description
Restaurant Operations Specialist Role
The ideal candidate will provide administrative support to the restaurant manager with daily operations including staff development scheduling performance monitoring.