No more applications are being accepted for this job
- Education:
- Expérience:
- Secondary (high) school graduation certificate
- or equivalent experience
- Urban area
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- South Indian
- Attention to detail
- Fast-paced environment
- Overtime required
- Physically demanding
- Standing for extended periods
- 1 to less than 7 months
- Disability benefits
- Health care plan
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 40 hours per week