Cook - Gloucester, Canada - Big Rig Kitchen and Brewery
Description
Education:
Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize and manage buffets and banquets
- Manage kitchen operations
Work conditions and physical capabilities:
- Attention to detail
- Fastpaced environment
- Repetitive tasks
- Work under pressure
Personal suitability:
- Client focus
- Organized
- Reliability
- Team player
Screening questions:
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Work Term: Permanent
- Work Language: English or French
- Hours: 35 to 40 hours per week
More jobs from Big Rig Kitchen and Brewery
-
Head Server/supervisor
Gloucester, Canada - 1 week ago
-
Server/bartender
Gloucester, Canada - 6 days ago
-
Host/hostess
Gloucester, Canada - 5 days ago
-
Host/hostess
Gloucester, Canada - 1 week ago
-
Host/hostess
Gloucester, Canada - 20 hours ago
-
Line Cook/prep Cook
Richmond Hill, Canada - 1 day ago