Key Performance Improvement Manager - Bakery Industry - Regina - beBeeFoodSafety

    beBeeFoodSafety
    beBeeFoodSafety Regina

    4 weeks ago

    Full time

    Job title: Quality Continuous Improvement Program Lead

    Description

    Quality Assurance Director Opportunity

    We are seeking an accomplished Quality Assurance Director to lead our efforts in maintaining the highest standards of food safety, Good Manufacturing Practices (GMP), and quality requirements.



    Our ideal candidate will have a strong background in ensuring regulatory compliance, with expertise in implementing corrective actions to prevent recurrence. They should be able to identify root causes efficiently, develop effective solutions, and drive continuous improvement initiatives within the organization.
     
    The chosen individual should also possess excellent communication skills for collaboration with cross-functional teams across different departments. Strong analytical thinking is essential for this role as it requires reviewing reports thoroughly to pinpoint trends or patterns that necessitate improvement action planning.


  • Only for registered members Regina

    The Quality Continuous Improvement (QCI) Program Lead provides focus in the monitoring of standards and programs to meet all food safety, GMP and quality requirements of the bakery. · ...

  • Only for registered members Regina OTHER

    The Quality Continuous Improvement (QCI) Program Lead provides focus in the monitoring of standards and programs to meet all food safety,GMP quality requirements. · Bachelor's degree in science strongly preferred. · Must have worked in the food industry for a minimum of 5 years. ...

  • Only for registered members Regina, Saskatchewan

    The Quality Continuous Improvement (QCI) Program Lead provides focus in the monitoring of standards and programs to meet all food safety, GMP and quality requirements of the bakery. · ...

  • Only for registered members Regina, Saskatchewan, Canada

    The Quality Continuous Improvement (QCI) Program Lead provides focus in the monitoring of standards and programs to meet all food safety, GMP and quality requirements of the bakery. · Investigate consumer/customer complaints and quality / food safety incidents; · Maintain QA docu ...

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