Cook - - Fogo Island, Canada - Fogo Island Inn

    Fogo Island Inn
    Fogo Island Inn Fogo Island, Canada

    2 weeks ago

    Default job background
    CDD
    Description

    The Cook based at the Fogo Island Inn, will excel in a fast-paced and energetic environment. The Cook will be responsible for maintaining and enforcing menu standards set by Chef and Management Team.

    General responsibilities

  • Setup of station for service and cleaning of station and kitchen following end of service
  • Maintain cleanliness and organization of kitchens and storage areas
  • Maintains established quality and sanitation standards
  • Respects and maintains the ingredients and tools which are provided
  • Other responsibilities as necessary to enhance guest experience

    • What we offer:

  • An engaged, highly supportive, and collaborative environment
  • The opportunity to work and live in a thriving social entrepreneurship
  • A commitment to recruiting, promoting, and training qualified individuals at all levels within the organization

    • The ideal candidate:

  • Experience in various cooking roles
  • Experience using cutting tools, cookware, bakeware
  • Knowledge of various cooking procedures and methods (grilling, sous vide, baking, etc.)
  • Ability to follow directed sanitation procedures
  • Excellent physical condition and stamina (lift up to 40lbs)
  • Formal culinary training is preferred