cook - Collingwood, Canada - Gustav Chophouse and Bar

    Gustav Chophouse and Bar
    Gustav Chophouse and Bar Collingwood, Canada

    3 weeks ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • No degree, certificate or diploma

      • Work setting

    • Restaurant

      • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Prepare and cook special meals for patients as instructed by dietitian or chef
    • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas

      • Personal suitability

    • Flexibility
    • Organized
    • Reliability
    • Team player

      • Experience

    • 1 to less than 7 months

      • Financial benefits

    • Gratuities
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 30 to 40 hours per week