Culinary Staff - Fort St. John

Only for registered members Fort St. John, Canada

1 month ago

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Job summary

We know that without our incredible teams we wouldn't be a fraction of where we are today. Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. Safety and cleanliness are cornerstones to our food program.

Responsibilities

  • A passion for cooking - Minimum 1 year experience
  • Willingness to learn and expand your knowledge, as well as grow as an individual
  • Dedication to learning a large menu with many in-house made items
  • Ability to communicate effectively
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