Bartender - St. John's, Canada - Jungle Jim's Restaurant

Sophia Lee

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Sophia Lee

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Description

Education:
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

  • Experience: 1 year to less than 2 years

Tasks:


  • Organize and set up bar
  • Clean bar area and wash glassware
  • Supervise food and beverage servers and other staff
  • Inform customers regarding contents of cocktails or other drinks
  • Train staff
  • Collect cash, credit/debit cards or other payment for beverages
  • Record and balance beverage sales
  • Order bar stock and maintain inventory and control of bar stock
  • Prepare mixed drinks, wine, draft or bottled beer and nonalcoholic beverages
  • Take beverage orders from serving staff or directly from patrons
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week

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