No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Fast food outlet or concession
- Willing to relocate
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week