Restaurant Cook - Sussex, Canada - Smitty's Family Restaurant

Sophia Lee

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Sophia Lee

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Description

Education:
Secondary (high) school graduation certificate

  • Experience: 1 year to less than 2 years
- or equivalent experience


Work setting:


  • Restaurant

Cook categories:


  • Cook (general)
  • Line cook
  • Prep cook

Tasks:


  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Clean kitchen and work areas

Certificates, licences, memberships, and courses:


  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Food Safety Certificate

Work conditions and physical capabilities:


  • Attention to detail
  • Fastpaced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability:


  • Dependability
  • Excellent oral communication
  • Flexibility
  • Judgement
  • Organized
  • Reliability
  • Team player

Financial benefits:


  • Gratuities

Long term benefits:


  • Group insurance benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 42 hours per week

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