Food Service Supervisor Part Time - Hamilton, Canada - The Wellington

The Wellington

Verified Company

Hamilton, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Part time

Description

Responsibilities:

Conducts departmental meetings and in services training in the department
Participate in town hall meetingsReceives verbal/written endorsement regarding changes in resident status
Ensures open communication between staff and other team members
Encourage participation in the Home's committees/teams
Assists in the facilitation in the Home's Resident Food Committee in collaboration with the Food Service Manager
Reports observations to Dietician or Food Services Manager relating to resident care and others (food preferences, likes & dislikes, intake)Completing RAI/MDS/Care Plan and quarterlies to low and moderaterisk residentsAttends annual care reviews or special care reviews in the absence of the Food Service ManagerMentoring new staff and studentsSupport and promote a team approachOngoing delivery of customer service with staff, residents, families, and the general publicEnsuring optimal quality of life for each resident by providing wellbalanced meals
Report faulty equipment and ensure lock/tag out is practiced
Understand and ensure compliance with all Public Health and Ministry of Long-Term Care standards and regulations.
Required to understand the nature and meaning of the quality indicators used by the Home and to understand which indicators are publicly reported.
Required to participate in the improvement of the indicators and achieve satisfactory results.
Utilize equipment and supplies within budgetary constraints

HUMAN RESOURCES MANUAL SECTION:

RECRUITMENT AND RETENTION INDEX I

D:
A-16-20

Completes invoices and variance reporting in the absence of the Food Service Manager
Make orders and maintains the menu in the absence of the Food Service Manager
Monitors supplement costs in collaboration with the Food Service Manager
Other duties as assigned and or as indicated in the

Job Task Inventory Qualifications:
The qualifications needed to join our family are as follows:

Active member of the Canadian Society of Nutrition & Management (CSNM) or a registered dietitian
Comprehensive knowledge of longterm care concepts and philosophies
Excellent interpersonal and communication skillsPrevious managerial experience in a longterm care setting an asset
Policy and program development
Good judgment & decisionmaking, solving problems & resolving conflicts skills
Preferably a minimum of 2 years of experienceKnowledgeable of the Ministry of Long-Term Care and Public Health's rules, regulations, policies, and procedures.
Knowledgeable about Hazard Analysis Critical Control Procedures (HACCP)
Clear vulnerable sector screening (within the last 6 months), recent TB test results (within the last 6 months) or Chest Xray (within the last 1 year),
Two supervisory references required,
COVID19 vaccination is a condition of employment.
Competitive wages
Employee benefits
Employee perks
Employee and Family Assistance Program
Matching RRSP contribution
Support for personal and professional growth

We look forward to speaking with you and Making Every Moment Matter. Although we appreciate all applicants' interest, only those selected for further consideration will be contacted.

We strive to be diverse, inclusive, fair, equitable and accessible by addressing barriers and promoting dignity and respect for all.

If you require accommodation at any time during the recruitment process, please contact the hiring manager.