No more applications are being accepted for this job
- Secondary (high) school graduation certificate
- or equivalent experience
- Café
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- 1 year to less than 2 years
- Duration of Employment: Permanent
- Working Language: English
- Hours of Work: 30 to 40 hours per week
pastry cook - Oshawa, Canada - Pelican Events and Catering
